New Zealand · Oceania
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Capital city of New Zealand
Wellington is the capital city of New Zealand. It is located at the southwestern tip of the North Island, between Cook Strait and the Remutaka Range. Wellington is the third-largest city in New Zealand, and is the administrative centre of the Wellington Region. It is the world's southernmost capital of a sovereign state. Wellington features a temperate maritime climate, and is the world's windiest city by average wind speed.
Wellington takes its name from Arthur Wellesley, the first Duke of Wellington and victor of the Battle of Waterloo (1815): his title comes from the town of Wellington in the English county of Somerset. It was named in November 1840 by the original settlers of the New Zealand Company on the suggestion of the directors of the same, in recognition of the Duke's strong support for the company's principles of colonisation and his "strenuous and successful defence against its enemies of the measure for colonising South Australia". One of the founders of the settlement, Edward Jerningham Wakefield, reported that the settlers "took up the views of the directors with great cordiality and the new name was at once adopted". In the Māori language, Wellington has three names: Te Whanganui-a-Tara, meaning "the great harbour of Tara", refers to Wellington Harbour. …
In Māori mythology, the legendary Polynesian explorer Kupe, a chief from Hawaiki (the homeland of Polynesian explorers, of unconfirmed geographical location, not to be confused with Hawaii), was said to have stayed in the harbour from c. 925. A later Māori explorer, Whatonga, named the harbour Te Whanganui-a-Tara after his son Tara. Before the 1820s, most of the inhabitants of the Wellington region identified as being Whatonga's descendants. At about 1820, the people living there were Ngāti Ira and other groups who claimed descent from the explorer Whatonga, including Rangitāne and Muaūpoko. However, these groups were eventually forced out of Te Whanganui-a-Tara by a series of migrations by other iwi (Māori tribes) from the north. …
Wellington is at the south-western tip of the North Island on Cook Strait, separating the North and South Islands. On a clear day, the snowcapped Kaikōura Ranges are visible to the south across the strait. To the north stretch the golden beaches of the Kāpiti Coast. On the east, the Remutaka Range divides Wellington from the broad plains of the Wairarapa, a wine region of national notability. With a latitude of 41° 17' South, Wellington is the southernmost capital city in the world. Wellington is more densely populated than most other cities in New Zealand due to the restricted amount of land that is available between its harbour and the surrounding hills. It has very few open areas in which to expand, and this has brought about the development of the suburban towns. …
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Wellington showcases a variety of architectural styles from the past 150 years – 19th-century wooden cottages, such as the Italianate Katherine Mansfield Birthplace in Thorndon; streamlined Art Deco structures such as the old Wellington Free Ambulance headquarters, the Central Fire Station, Fountain Court Apartments, the City Gallery, and the former Post and Telegraph Building; and the curves and vibrant colours of post-modern architecture in the CBD. The oldest building is the 1858 Nairn Street Cottage in Mount Cook. The tallest building is the Majestic Centre on Willis Street at 116 metres high, the second-tallest being the structural expressionist Aon Centre (Wellington) at 103 metres. Futuna Chapel in Karori is an iconic building designed by Māori architect John Scott and is architecturally considered one of the most significant New Zealand buildings of the 20th century. …
Wellington is characterised by small dining establishments, and its café culture is internationally recognised, being known for its large number of coffeehouses. Wellington restaurants offer cuisines including from Europe, Asia and Polynesia; for dishes that have a distinctly New Zealand style, there are lamb, beef, pork and venison, salmon, crayfish (lobster), Bluff oysters, pāua (abalone), mussels, scallops, pipis and tuatua (both New Zealand shellfish); kūmara (sweet potato); kiwifruit and tamarillo; and pavlova, the national dessert.
Wellington Harbour ranks as one of New Zealand's chief seaports and serves both domestic and international shipping. The port handles approximately 10.5 million tonnes of cargo on an annual basis, importing petroleum products, motor vehicles, minerals and exporting meats, wood products, dairy products, wool, and fruit. Many cruise ships also use the port. The Government sector has long been a mainstay of the economy, which has typically risen and fallen with it. Traditionally, its central location meant it was the location of many head offices of various sectors – particularly finance, technology and heavy industry – many of which have since relocated to Auckland following economic deregulation and privatisation. In recent years, tourism, arts and culture, film, and ICT have played a bigger role in the economy. …